Eggs Converter: Cups to Grams

Convert beaten or liquid eggs between cups, tablespoons and grams. Baking conversions for whole beaten eggs used in recipes.

1 cup of eggs = 243.00 g

How many grams in a cup of eggs?

One cup of eggs weighs 243.0 g.

Equivalently, 100 g of eggs ≈ 0.41 cups.

How many grams in a tablespoon of eggs?

One tablespoon of eggs weighs 15.2 g.

Equivalently, 100 g of eggs ≈ 6.58 tablespoons.

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